Mizuna

Neighborhoods: Capitol Hill, Downtown

225 E. 7th Ave.
Denver, CO 80203
(303) 832-4778
  • Cuisine Type: American Restaurants
  • Restaurant Style: American Contemporary, French, Mediterranean
  • Bar Style: Wine
  • Price Range: $31-Up

Question 1 of 9 view all

What's the vibe?

Answer questions. See results.

?????

Buzz about Mizuna

  • eh
  • don't like it

avatar

milehigheater wrote about Mizuna

If I could give 4.5 I would the tasting menu we had this past weekend was just fantastic. From the heirloom tomato soup served chilled to the duck confit and pasta dish that just blew us away. This was the best dining experience we have had in Colorado so far. If you would like to see pictures and a much more detailed review please see my blog at www.milehigheater.blogspot.com

posted on January 5, 2012
avatar

Tootsie wrote about Mizuna

Great Food! Pricey wine list. The tuna tartar was excellent. We went here for a birthday celebration. I made a reservation for 2 on Open Table, but when we showed up, the hostess wanted to seat us by the door at a table for 6. Luckily a smaller table opened up in the back corner. I would not have enjoyed the dinner if we had to sit side by side in the entry. The service was on par, and the restaurant has a nice romantic feel. Great date spot!

posted on January 5, 2012
avatar

posted a photo of Mizuna

Denver_venue_313159
posted on January 5, 2012

What's Nearby?

close

Your search returned no results.
Try one of these tips to improve your results:
  • Ensure your search term was spelled correctly.
  • Use a filter, search by neighborhood or drag and zoom the map to check a different part of town.
  • Make your search less specific (e.g. Chinese instead of Kung Pao chicken).
  • Are we missing a venue or event? Add it and let us know what you think.
  • Not looking for a venue or event? Check out our related content below.

  • Widely recognized as Denver's premiere "special occasion" restaurant, at Mizuna you can be assured an intimate experience embellished by superb French-inspired American contemporary cuisine and impeccable service. Similar to Luca D'Itlalia, this is a venue for Chef Frank Bonanno to share his passion for food with the public. The menu changes monthly to offer the freshest ingredients and the latest creations from Bonanno's food laboratory. A petit copper-fronted bar offers views of the kitchen and an impressive wine selection, heightening this culinary phenomenon. 

The Buzz Snapshot

  • eh

    What exactly is 'eh?'

    Eh. I don’t feel strongly about it either way. I don’t hate it or love it, I wouldn’t recommend it or dismiss it, it just is.

  • don't like it
  • 0
  • 0