Denver Restaurant Week 2010 is a food lovers dream, but if seafood is your culinary vice, the dream might just turn wet (get your mind out of the gutter). Below are seven great water-born deals where you and a bud can both eat for $52.80.
Read menus, make reservations and see a full list of Denver Restaurant Week participants here.
Traditional Cajun fare at Gumbo’s may just be Denver’s best kept secret
You didn't expect top-notch chowder for steerage prices, now did ye'?
With a huge Oyster bar as the focal point of their interior and, quality as the focal point for their philosophy
The Fresh Fish Co. offers some of the freshest seafood in Denver
Situated in the century-old Oxford Hotel, McCormick's has had time to establish itself as one of Denver's premiere seafood restaurants
Pappadeaux has taken advantage of the wonders of ground and air shipping
Here fishy fishy!
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