Bars & Club Events for October 12th, 2008
Results 1 - 10 of 11
Sunday - October 12th
Bars & Clubs / Bar/Club Event
$3 appetizers for yo belly
Conor O'Neills - 1922 13th St. - Boulder (Pearl Street / Downtown)
Conor's offers one of those happy hours that could potentially feed you everyday for practically nothing.
Bars & Clubs / Dining Event
Sangria and lemoncellos at Bacaro
Bacaro Ristorante - 921 Pearl St. - Boulder (Pearl Street / Downtown)
Thank goodness for happy hours. We would be bitchy without 'em.
Bars & Clubs / Bar/Club Event
$2 Fat Tire, Anchor Steam and Old Chub
Foolish Craig's - 1611 Pearl St. - Boulder (Pearl Street / Downtown)
You would be foolish to not hit up this happy hour.
Bars & Clubs / Bar/Club Event
Cheap beer and sliders daily
Pearl Street Pub and Cellar - 1108 Pearl St. - Boulder (Pearl Street / Downtown)
$2.50 Bud, $3.25 Wells, 3 sliders for $2.75 and 6 wings for $2.
Bars & Clubs / Bar/Club Event
$2.50 Buds...draft Buds
Pearl Street Pub and Cellar - 1108 Pearl St. - Boulder (Pearl Street / Downtown)
Bars & Clubs / Bar/Club Event
$4 shooters....McGavins
Tahona Tequila Bistro - 1035 Pearl St. - Boulder (Pearl Street / Downtown)
Dude your liver is so going to hate you after this happy hour.
Bars & Clubs / Bar/Club Event
$2 off all drinks and apps
Bombay Bistro - 1800 Broadway, Ste. 160 - Boulder (Pearl Street / Downtown)
$2 off succulent drinks and appetizers is an excellent deal.
Bars & Clubs / Bar/Club Event
$2.25 California rolls, shrimp sushi and hand rolls
Japango - 1136 Pearl St. - Boulder (Pearl Street / Downtown)
They have happy hour everyday and ALL DAY on Monday.
Bars & Clubs / Bar/Club Event
1/2 off sake (No S***)
Sushi Tora - 2014 10th St. - Boulder (Pearl Street / Downtown)
That means with only an hour to spare, you better chug-a-lug.
Bars & Clubs / Bar/Club Event
$4 large hot sake...large...and hot
Sushi Zanmai - 1221 Spruce St - Boulder (Pearl Street / Downtown)
Not only is Sushi Zanmai known to hire some serious babed-out servers, they also know how to throw a mean happy hour.


